For 60 gms:
Rava / Semolina / Malt-o-Meal - 1 cup
Sugar - 1 cup (if you like more sweeter add more sugar)
Milk - 3 cups
Yellow color - a pinch
Cardamom Pd - 1 tsp
Coconut Shredded Fresh/Dry - 1/4 cup
Ghee - 2 tbsp or more if you like it more tasty.
Heat milk in a big pan and once it start to boil,Then add yellow color ,then add semolina little by little whisking along and keep on stirring without forming any lumps,then cook this till semolina is cooked completely.Then add cardamom pd and sugar and keep mixing til lall is incorporated well..Then finally add coconut and mix well.
In a separate pan add ghee and add cashews once they turn light brown add raisins and once they swell,transfer to semolina be careful not to burn the cashews.
Grease a pan with little bit of ghee.Then transfer the entire content to the tray and let it set.
Then serve it.